toxin free

Terracotta-Cuisine-Canvas Terracotta, “baked earth” is a kind of clay based glazed or unglazed ceramic, where the fired body is porous. It occurs naturally in shades ranging from brown to earthy reds.

Benefits of Terracotta Vessels- From The Past

Featured by Cuisine Canvas, posted in Articles, Cooking Tips, Uncategorized

The age old, earthenware vessels used for cooking are not only sustainable for the environment but also healthy for human consumption. Learn the benefits of terracotta vessels and how to take care of them.